
Savory Starters
Begin your culinary journey with our carefully crafted appetizers.

Montaditos de alcapurria
Savor an irresistible fusion of flavors with these Puerto Rican-style montaditos de alcapurria. Crafted from a delectable cassava masa, each bite offers a taste of tradition and authenticity. Choose your topping adventure: enjoy the savory richness of corn beef and sweet plantain, the succulent tenderness of pulled pork, or the fiery zest of spicy crab. These mouthwatering appetizers promise a culinary journey to the vibrant flavors of Puerto Rico, perfect for anyone eager to explore new and exciting taste sensations.

Crispy Calamari
Our crispy calamari is lightly breaded and fried to golden perfection, served with a zesty sweet chili sauce. This dish combines the right amount of crunch with the tenderness of fresh squid. Perfect for sharing or enjoying solo, it's an irresistible starter!

ROCKEFELLER SHRIMP
Rockefeller Shrimp is a dish that will delight your taste buds. Imagine juicy shrimp cooked just right, sitting in a creamy garlic sauce mixed with mozzarella, parmesan cheeses and fresh herbs. It's topped with buttery breadcrumbs for extra crunch and aroma. Each bite blends the sweet shrimp with the rich cheese and garlic mixture perfectly. This dish is so tasty, you'll want more even after it's gone.

CEVICHE
Imagine a dish that awakens your senses: fish ceviche marinated in lemon, passion fruit, and orange juice. Each bite balances citrus acidity and sweetness, enveloping delicate fish pieces. Pepper slices and red onion add crunch and color, complementing fresh cilantro. Served with crispy homemade taro chips, this dish offers the perfect textural contrast and nutty flavor. It's a feast for both the palate and the eyes.

KAN-KAN BITES
Crispy Fried Pork, Pickled onion & House chimichurri. Served with fresh herbs for added flavor.

CHORIZO AL VINO
Experience the bold flavors of our Chorizo al Vino, a traditional Spanish-inspired dish featuring spicy chorizo sausage simmered in a rich red wine sauce. Served warm.

FISH BITES
Deep fried. Lightly breaded fish chunk. Handcrafted tartar sauce. Perfectly crispy on the outside, tender inside.
BACALAITOS
Crispy fried Cod made from scratch.
arte y cultura a tu mesa | Hearty Main Dishes
Discover our chef's signature creations that are sure to satisfy your hunger.

Mi Tierra
Pastel, mamposteao, pulled pork y pork belly. A savory blend of grated root vegetable dough, hearty pigeon peas mamposteao, tender pulled pork, and flavorful pork belly. Our ingredients are locally sourced to provide an authentic taste of the islands.

Paella Caribeña De Mariscos
Indulge in a delightful combination of fresh seafood infused with tropical Caribbean spices, complemented by crispy tostones. Paired with a chilled, exotic beverage, this dish offers a vibrant celebration of ocean flavors and island warmth.

FRA-DIABOLO PASTA
Enjoy a fiery seafood pasta seasoned with bold Caribbean spices, crafted to excite your taste buds. You won’t regret indulging in this flavorful dish.
PUERTORICAN CUISINE
INTERNATIONAL FLAVORS
Experience the Fusion of Authentic Puerto Rican Flavors with Global Cuisine

FISH TACOS
Golden-brown codfish strips accompanied by fresh citrus-infused coleslaw, smooth guacamole, and artisanal aioli. Optional spicy crab can be added for an extra kick.

PECHUGA RELLENA
Stuffed chicken breast.
Pechuga Rellena
Stuffed with chorizo and cheese, topped with garlic-parmesan crust, over savory house mashed.

Pechuga Grill
Grilled Chicken Breast. Served with house root mashed.

CHILLO FRITO
Fried Snapper
Fried Whole Snapper, expertly seasoned and served with zesty lime sauce.

CAMARONES SALTEADOS Sauteéd shrimp
Infused with garlic and fresh herbs, served alongside the day's special mash.

Upgrade to Parmesan-Crusted Grilled Chicken Breast
Complemented by a savory and freshly prepared mashed.

FISH & CHIPS
Enjoy our crispy, golden-breaded grouper, perfectly complemented by seasoned fries and a zesty tartar sauce for an unforgettable taste.

PORK OSSO_BUCO
Slow-cooked with rich demi-glace, finished with a red wine reduction, and served alongside creamy artisanal mashed potatoes.

Yokahu Tower
Juicy skirt steak filled with savory mamposteo rice, topped with cascading shrimp, and crispy tostones.

PULLED PORK TACOS
Fresh coleslaw, creamy guacamole, house-made aioli, and our signature vinaigrette

CHURRASCO | Skirt Steak
Skirt steak topped with crispy fried onions and sautéed seasonal vegetables.

CHULETA KAN KAN
Pickled small onions marinated in vinegar, served alongside flavorful mamposteao rice.

NEW YORK Steak
Served with a rich garlic herb butter and accompanied by seasonal sautéed vegetables. Add shrimp for an extra layer of flavor and excitement.

CARNE FRITA CON MAMPOSTEAO
Experience a traditional Puerto Rican dish featuring succulent pork pieces seasoned with authentic island spices, served alongside our signature mamposteao rice.

FILETE DE CHILLO
Snapper Fillet
Complemented by a savory garlic butter sauce and freshly prepared mashed.
Experience Culinary Excellence at Our Restaurant
The Great Mofongo
MOFONGO DE PULPO | Octopus

CULTURA Y RAICES
MOFONGO DE PECHUGA DE POLLO | Chicken

CALIDAD Y BUEN GUSTO
MOFONGO DE CAMARONES| Shrimp

AL TOPE DE SABOR
MOFONGO DE CARNE FRITA | Pork Chunks

HEALTHY BITE
MOFONGO DE VEGETALES | Veggie

©2026 - SolÉo Restaurant



































